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Chicken Pie with creamy curry sauce (egg-based rolled pie)

Chicken Pie with creamy curry sauce (egg-based rolled pie)

Torta de Frango c/ molho cremoso de caril (torta enrolada à base de ovo)

€28

Origem · Lisbon · 2 pax

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein23%
    23%
  • Fat55%
    55%
  • Carbohydrates23%
    23%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A rolled egg-based pastry filled with chicken and served with a mild, creamy curry sauce.

Cuisine
null
Origin
null

Typical ingredients

  • eggs
  • chicken
  • curry powder
  • cream
  • flour

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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