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ANTIPASTO

€12.50

In Bocca Al Lupo · Lisbon

Selection of spicy salami, bresaola, 24-month aged parmigiano and gorgonzola.

Nutrition

≈ 650 kcalper portion of about 200 g
  • Protein21%
    21%
  • Fat75%
    75%
  • Carbohydrates4%
    4%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A mixed platter of cured meats and various Italian cheeses.

Cuisine
Italian

Typical ingredients

  • spicy salami
  • bresaola
  • parmigiano reggiano
  • gorgonzola

General information about this dish, not provided by the venue.

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ANTIPASTO: where else to eat it Back to the menu of In Bocca Al Lupo