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SEA BASS FILLETS

SEA BASS FILLETS

FILETES DE PEIXE-GALO

€23

Delfina · Lisbon

Sea bass fillets accompanied by tomato and coriander malandro rice.

Nutrition

≈ 450 kcalper portion of about 400 g
  • Protein32%
    32%
  • Fat32%
    32%
  • Carbohydrates36%
    36%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pan-fried sea bass fillets served alongside a flavorful rice cooked with tomato and coriander.

Cuisine
Portuguese

Typical ingredients

  • sea bass
  • rice
  • tomato
  • coriander
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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SEA BASS FILLETS: where else to eat it Back to the menu of Delfina