Nutrition
≈ 750 kcalper portion of about 250 g
- Protein19%
- Fat75%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various regional cheeses and cured meat products.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- cheese
- cured meats
- chorizo
- salami
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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