Nutrition
≈ 600 kcalper portion of about 350 g
- Protein24%
- Fat49%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A beef steak cooked over an open flame or grill, served with french fries and salad.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- beef
- salt
- olive oil
- french fries
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
GRILLED STEAK: where else to eat it Back to the menu of Brasuca