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Goose leg with two types of dumplings, red cabbage and cranberries

Goose leg with two types of dumplings, red cabbage and cranberries

Gänsekeule mit zweierlei Knödel, Rotkraut und Preiselbeeren

€16.90

Treffpunkt Pühringer · Linz

Nutrition

≈ 950 kcalper portion of about 600 g
  • Protein19%
    19%
  • Fat48%
    48%
  • Carbohydrates32%
    32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Roasted goose leg accompanied by two varieties of dumplings, red cabbage, and sweet cranberries.

Cuisine
Austrian

Typical ingredients

  • goose leg
  • dumplings
  • red cabbage
  • cranberries

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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