Nutrition
≈ 600 kcalper portion of about 450 g
- Protein10%
- Fat35%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple pasta dish prepared by sautéing garlic and olive oil, often seasoned with chili flakes. It is served here with a side of small mixed salad.
- Cuisine
- Italian
- Origin
- Naples
Typical ingredients
- pasta
- garlic
- olive oil
- chili flakes
- mixed salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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