Innviertler dumplings on sauerkraut
Innviertler Knödel auf Sauerkraut
€13.40
Treffpunkt Pühringer · Linz · 6 Stück
- Cereals containing gluten
- Eggs
- Soybeans
- Milk
- Celery
Nutrition
≈ 600 kcalper portion of about 500 g
- Protein8%
- Fat39%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Traditional dumplings from the Innviertel region served on a bed of sauerkraut.
- Cuisine
- Austrian (Innviertler)
- Origin
- Innviertel, Austria
Typical ingredients
- flour
- potatoes
- onions
- sauerkraut
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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