Nutrition
≈ 600 kcalper portion of about 500 g
- Protein31%
- Fat55%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty stew made from beef and onions, typically seasoned with paprika.
- Cuisine
- Austrian
- Origin
- Hungary/Austria
Typical ingredients
- beef
- onions
- paprika
- broth
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Beef goulash large: where else to eat it Back to the menu of Treffpunkt Pühringer