Nutrition
≈ 350 kcalper portion of about 100 g
- Protein5%
- Fat78%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional snack consisting of slices of roasted meat fat served on a piece of bread.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- roasted meat fat
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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