Nutrition
≈ 500 kcalper portion of about 150 g
- Protein4%
- Fat57%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A heart-shaped cake decorated in a vintage style, often utilizing piped buttercream ruffles and classic aesthetic elements.
Typical ingredients
- sponge cake
- buttercream
- sugar
- food coloring
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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