Nutrition
≈ 300 kcalper portion of about 200 g
- Protein8%
- Fat12%
- Carbohydrates81%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A specific style of sushi roll, likely featuring a combination of seasonal vegetarian ingredients. It is prepared using traditional sushi rolling techniques.
- Cuisine
- Japanese
Typical ingredients
- vinegared rice
- nori
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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