Nutrition
≈ 400 kcalper portion of about 250 g
- Protein14%
- Fat38%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A boat-shaped Turkish flatbread topped with seasoned spinach.
- Cuisine
- Turkish
- Origin
- Turkey
Typical ingredients
- flatbread
- spinach
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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