Nutrition
≈ 400 kcalper portion of about 200 g
- Protein25%
- Fat56%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pieces of squid that have been battered or coated in flour and deep-fried.
Typical ingredients
- squid
- flour
- oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
- Origin
- Italy
Sources: Wikidata (CC0) ·
Did you like this dish?