Nutrition
≈ 200 kcalper portion of about 100 g
- Protein21%
- Fat66%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An egg dish seasoned with dukkah, an Egyptian spice and nut blend.
- Cuisine
- Egyptian
- Origin
- Egypt
Typical ingredients
- egg
- hazelnuts
- sesame seeds
- coriander seeds
- cumin
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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