Pork fillet tips with pepper cream sauce, baked potato and green beans
Schweinsfiletspitzen mit Pfeffer- Rahmsauce, Ofenkartoffel Speckbohnen
€12.90
Il Teatro · Linz
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein25%
- Fat50%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sautéed pork fillet served in a creamy pepper sauce with a baked potato and green beans.
Typical ingredients
- pork fillet
- peppercorns
- cream
- potato
- green beans
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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