Rib Eye Steak from young beef with potato dippers and sour cream dip
Rib Eye Steak vom Jungstier mit Potato Dippers und Sour Cream Dip
€12.90
Il Teatro · Linz
Nutrition
≈ 750 kcalper portion of about 400 g
- Protein24%
- Fat60%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A juicy rib eye steak cut from young beef, served with crispy potato sticks and a creamy sour cream dip.
Typical ingredients
- beef rib eye
- potatoes
- sour cream
- herbs
- oil
General information about this dish, not provided by the venue.
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