Fried vegetable risotto patties with Greek farmer salad, feta and avocado dip
Gebratene Gemüse-Risotto-Laibchen mit Griechischem Bauernsalat, Feta und Avocadodip
Il Teatro · Linz
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein11%
- Fat56%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried patties made from risotto and vegetables, served alongside a traditional Greek salad and avocado dip.
- Cuisine
- Greek (Mediterranean)
Typical ingredients
- risotto
- vegetables
- feta cheese
- cucumber
- tomato
- avocado
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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