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Turkey fillet filled with rennet cheese

Turkey fillet filled with rennet cheese

Putenfilet gefüllt mit Labkäse

€18.50

Goscinna Chata · Linz

Turkey fillet filled with rennet cheese with cream sauce, cabbage-quark dumplings and raw vegetable salad.

Nutrition

≈ 600 kcalper portion of about 400 g
  • Protein24%
    24%
  • Fat59%
    59%
  • Carbohydrates17%
    17%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Turkey fillet stuffed with rennet cheese, served with cream sauce and cabbage-quark dumplings.

Typical ingredients

  • turkey fillet
  • rennet cheese
  • cream
  • cabbage
  • quark
  • vegetables

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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