
Beef with Wok Vegetables
Rindfleisch mit Wockgemüse
€17.90
Golden Pagoda · Linz
- Cereals containing gluten
- Eggs
- Soybeans
- Celery
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein32%
- Fat46%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slices of beef stir-fried with a variety of fresh vegetables in a wok.
- Cuisine
- Chinese
Typical ingredients
- beef
- mixed vegetables
- soy sauce
- oyster sauce
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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