
Cordon Bleu Pork / Turkey
Cordon bleu Schwein /Pute
€16.50
Dornacher Stub'n · Linz
Cordon bleu made of pork or turkey with rice and salad.
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein20%
- Fat54%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Meat cutlets stuffed with ham and cheese, breaded and fried, served with rice and salad.
- Cuisine
- Austrian
Typical ingredients
- pork or turkey
- ham
- cheese
- breadcrumbs
- rice
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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