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Fried Mushrooms

Fried Mushrooms

Gebackene Champignons

€10.50

Dornacher Stub'n · Linz

Fried mushrooms with salad garnish.

Nutrition

≈ 350 kcalper portion of about 300 g
  • Protein9%
    9%
  • Fat57%
    57%
  • Carbohydrates34%
    34%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Button mushrooms that are coated in breadcrumbs and deep-fried until golden. They are usually served with a fresh side salad.

Cuisine
null

Typical ingredients

  • mushrooms
  • breadcrumbs
  • egg
  • oil
  • salad

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

fried mushrooms
© jeffreyw · CC BY 2.0 · Wikimedia Commons
Read more

Fried mushrooms or battered mushrooms are a dish made by the frying or deep frying of edible mushrooms, sometimes after dipping them in batter. Often mixed with garlic powder to become garlic mushroom.

Excerpt from the Wikipedia article “Fried mushrooms” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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