Nutrition
≈ 400 kcalper portion of about 200 g
- Protein9%
- Fat29%
- Carbohydrates62%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thin, sweet crepes filled or topped with fruit jam.
- Cuisine
- Austrian
Typical ingredients
- flour
- milk
- eggs
- jam
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?