Nutrition
≈ 750 kcalper portion of about 350 g
- Protein20%
- Fat50%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sandwich combining steak and seafood elements.
Typical ingredients
- beef
- seafood
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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