Nutrition
≈ 550 kcalper portion of about 350 g
- Protein26%
- Fat41%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared or baked salmon fillet served with a side of steamed rice and sliced carrots.
Typical ingredients
- salmon
- rice
- carrots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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