Nutrition
≈ 200 kcalper portion of about 150 g
- Protein7%
- Fat5%
- Carbohydrates88%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sushi roll filled with pickled daikon radish, providing a crunchy texture and tangy flavor.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- rice
- nori
- pickled radish
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Oshinko maki: where else to eat it Back to the menu of Le Shuriken