Nutrition
≈ 550 kcalper portion of about 400 g
- Protein11%
- Fat20%
- Carbohydrates68%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A versatile meal consisting of steamed rice served in a bowl, often accompanied by various seasoned vegetables and proteins.
- Cuisine
- Korean
- Origin
- Korea
Typical ingredients
- rice
- vegetables
- sesame oil
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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