Andouille de Guémené, caramelized onions, cheese, egg
Andouille de Guémené, oignons confits, fromage, œuf
€13.40
Crêperie Beaurepaire · Lille
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein19%
- Fat59%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory buckwheat crepe filled with smoked pork sausage from Guémené, sweet onions, cheese, and an egg.
- Cuisine
- French (Breton)
- Origin
- Brittany, France
Typical ingredients
- andouille de Guémené
- caramelized onions
- cheese
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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