Nutrition
≈ 200 kcalper portion of about 80 g
- Protein43%
- Fat54%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A trio of different meat steaks including pork, beef, and chicken.
Typical ingredients
- pork fillet
- beef rump
- chicken breast
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?