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Königsberger Klopse from Pork

Königsberger Klopse vom Schwein ·

€19

Zum Pferdestall · Leipzig · 3 Stück

Pork meatballs with capers, fried cauliflower and potatoes.

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein21%
    21%
  • Fat52%
    52%
  • Carbohydrates27%
    27%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Traditional German meatballs made from pork. They are served in a caper sauce alongside cauliflower and potatoes.

Cuisine
German (Prussian)
Origin
Königsberg

Typical ingredients

  • pork
  • capers
  • cauliflower
  • potatoes
  • onions

General information about this dish, not provided by the venue.

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