Nutrition
≈ 550 kcalper portion of about 350 g
- Protein19%
- Fat26%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian burger patty made from seitan and lentils, typically served in a bun with various toppings.
- Cuisine
- International
Typical ingredients
- seitan
- lentils
- bun
- vegetables
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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