Ribbon noodles in homemade basil pesto
Bandnudeln in hausgemachtem Basilikum-Pesto
Vegetarisch €12.50Vegan €14.90
Schnittstelle1845 · Leipzig
Ribbon noodles with basil pesto, mozzarella balls, blueberries and pistachios.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein12%
- Fat47%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Flat ribbon pasta tossed in a sauce made from crushed basil, pine nuts, and oil, often supplemented with cheese.
- Cuisine
- Italian
- Origin
- Genoa, Italy
Typical ingredients
- ribbon noodles
- basil
- pine nuts
- parmesan
- mozzarella
- pistachios
- blueberries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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