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Salted herring with boiled potatoes

Salted herring with boiled potatoes

Salzhering mit Pellkartoffeln

€9.50

Russisches Restaurant Katharina · Leipzig

Salted herring with boiled potatoes, served with onions and vegetable oil.

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein16%
    16%
  • Fat43%
    43%
  • Carbohydrates42%
    42%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A dish consisting of cured herring served alongside boiled potatoes, typically garnished with raw onions and oil.

Cuisine
German
Origin
Germany

Typical ingredients

  • salted herring
  • potatoes
  • onions
  • vegetable oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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