Nutrition
≈ 300 kcalper portion of about 350 g
- Protein23%
- Fat41%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty, thick soup containing pieces of meat and vegetables seasoned with paprika.
- Cuisine
- Central European
Typical ingredients
- beef
- paprika
- onions
- potatoes
- broth
- baguette
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Goulash soup: where else to eat it Back to the menu of Restaurant no.50