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Greek salad with feta, olives, onions

Greek salad with feta, olives, onions

Griechischer Salat mit Feta, Oliven, Zwiebeln

€14.90

Kümmel Apotheke · Leipzig

Greek salad with feta, olives, onions and tomato dressing.

Nutrition

≈ 300 kcalper portion of about 300 g
  • Protein10%
    10%
  • Fat75%
    75%
  • Carbohydrates15%
    15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional Mediterranean salad consisting of fresh vegetables, feta cheese, and olives dressed in tomato-based vinaigrette.

Cuisine
Greek

Typical ingredients

  • feta cheese
  • olives
  • tomatoes
  • onions
  • cucumber

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Greece

About the classic Greek salad. This venue serves its own version.

Greek salad
© cyclonebill · CC BY-SA 2.0 · Wikimedia Commons
Origin
Greece
Named after
Greece
Read more

Greek salad, choriatiki or Horiatiki (Greek: χωριάτικη σαλάτα or θερινή σαλάτα) is a salad in Greek cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese, and olives (typically Kalamata olives) and dressed with salt, Greek oregano, and olive oil.

Excerpt from the Wikipedia article “Greek salad” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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