Nutrition
≈ 60 kcalper portion of about 250 g
- Protein44%
- Fat49%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A clear, savory liquid made by simmering beef bones and aromatics for an extended period.
- Cuisine
- German
Typical ingredients
- beef bones
- carrots
- celery
- leeks
- peppercorns
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Beef broth: where else to eat it Back to the menu of Konoba Laterna