Cod in potato breading
Kabeljau in Kartoffelpanade
€18.50
Kartoffelhaus No1 Leipzig · Leipzig
Cod in potato breading with roasted vegetables, remoulade sauce and fried potatoes.
Nutrition
≈ 650 kcalper portion of about 450 g
- Protein19%
- Fat50%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fish dish featuring cod coated in a potato-based breading and fried. It is served with roasted vegetables, remoulade, and fried potatoes.
- Cuisine
- German
Typical ingredients
- cod
- potato breading
- roasted vegetables
- remoulade
- fried potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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