Vegetarian zucchini vegetable boats baked with goat fresh cheese with rosemary potatoes and salad bouquet
Vegetarische Zucchini-Gemüseschiffchen überbacken mit Ziegenfrischkäse dazu Rosmarinkartoffeln und Salatbukett
€19.80
Gasthaus Barthels Hof · Leipzig
Baked zucchini with goat fresh cheese, served with rosemary potatoes and salad.
Nutrition
≈ 500 kcalper portion of about 450 g
- Protein15%
- Fat52%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Zucchini halves hollowed out and filled with ingredients, then baked with cheese, served with seasoned potatoes and a side salad.
- Cuisine
- German
Typical ingredients
- zucchini
- goat cheese
- potatoes
- rosemary
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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