Nutrition
≈ 400 kcalper portion of about 350 g
- Protein23%
- Fat62%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy red curry containing a variety of seafood such as shrimp, squid, and fish. It is cooked in a coconut milk-based curry sauce.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- shrimp
- squid
- fish
- red curry paste
- coconut milk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?