Shrimp creation in a potato crust, garlic baguette served with sweet and sour dip and salad bouquet
Kreation mit Garnelen im Kartoffelmantel, Knoblauchbaguette serviert mit süß-sauren Dip und Salatbouquet
€13.90
Casablanca Hotel Restaurant Bowlingbahn · Leipzig
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein17%
- Fat42%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Shrimp in a potato crust served alongside garlic baguette, a sweet and sour dip, and a salad.
Typical ingredients
- shrimp
- potato
- garlic baguette
- sweet and sour sauce
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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