Shrimp creation in a potato crust with salad bouquet, served with sweet and sour dip
Kreation mit Garnelen im Kartoffelmantel und Salatbouquet, serviert mit süß sauren Dip
€10.90
Casablanca Hotel Restaurant Bowlingbahn · Leipzig
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein19%
- Fat47%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Shrimp coated in a crispy potato layer and fried, served with a fresh salad and a tangy dipping sauce.
Typical ingredients
- shrimp
- potato
- salad
- sweet and sour sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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