Nutrition
≈ 750 kcalper portion of about 300 g
- Protein16%
- Fat43%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A boat-shaped flatbread topped with melted cheese and baked until golden. It is a staple Turkish savory pastry.
- Cuisine
- Turkish
- Origin
- Turkey, traditional
Typical ingredients
- dough
- cheese
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cheese Pide: where else to eat it Back to the menu of Brothers Bakery & Café