Nutrition
≈ 300 kcalper portion of about 350 g
- Protein19%
- Fat52%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Stir-fried seasonal vegetables combined with pieces of tofu.
- Cuisine
- Chinese
Typical ingredients
- vegetables
- tofu
- soy sauce
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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