Nutrition
- Protein25%
- Fat71%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple dish consisting of cheese slices that are heated on a griddle until melted and slightly toasted.
- Cuisine
- Spanish
Typical ingredients
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Read more
A grilled cheese, toasted cheese sandwich, cheese toastie (UK), cheese jaffle (NZ/AU) or toastie (AU) is a hot cheese sandwich typically prepared by placing cheese between slices of bread and cooking with butter or mayonnaise on a frying pan, griddle, or pie iron, until the bread browns and the cheese melts.
Excerpt from the Wikipedia article “Grilled cheese” · version used · CC BY-SA 4.0
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Grilled cheese: where else to eat it Back to the menu of El Patio de Enmedio