FLATBREAD WITH BEEF TENDERLOIN
PODPŁOMYK Z POLĘDWICĄ WOŁOWĄ
PLN 64≈ €14.51
Zalipianki · Kraków
Flatbread with beef tenderloin, portobello mushrooms, feta cheese, arugula, truffle sauce and truffle oil.
Nutrition
≈ 800 kcalper portion of about 400 g
- Protein15%
- Fat52%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thin, oven-baked dough topped with premium meat and mushrooms. It is finished with truffle oil and aromatic sauces.
Typical ingredients
- flatbread
- beef tenderloin
- portobello mushrooms
- feta cheese
- arugula
- truffle sauce
General information about this dish, not provided by the venue.
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