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Panna Cotta with natural vanilla and fruit mousse

Panna Cotta with natural vanilla and fruit mousse

Panna Cotta z naturalną wanilią i musem owocowym

PLN 23≈ €5.21

Trattoria Cichy Kącik · Kraków · 110g

Nutrition

≈ 200 kcalper portion of about 100 g
  • Protein5%
    5%
  • Fat62%
    62%
  • Carbohydrates33%
    33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A silky Italian custard made with cream, sugar, and vanilla, topped with fruit mousse.

Cuisine
Italian

Typical ingredients

  • cream
  • sugar
  • vanilla
  • fruit mousse

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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