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Pear with goat cheese and wine-butter sauce on lamb's lettuce

Pear with goat cheese and wine-butter sauce on lamb's lettuce

Gruszka z kozim serem i sosem winno-maślanym na roszponce

PLN 43≈ €9.75

Trattoria Cichy Kącik · Kraków · 200g

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein8%
    8%
  • Fat73%
    73%
  • Carbohydrates18%
    18%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Poached or roasted pear served with tangy cheese and a rich butter sauce.

Typical ingredients

  • pear
  • goat cheese
  • butter
  • white wine
  • lamb's lettuce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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