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Duck fillet on delicate sweet potato puree with arugula and orange sauce

Duck fillet on delicate sweet potato puree with arugula and orange sauce

Filet z kaczki na delikatnym puree z batata z rukolą i pomarańczowym sosem

PLN 72≈ €16.32

Trattoria Cichy Kącik · Kraków · 390g/ 170g

Nutrition

≈ 800 kcalper portion of about 550 g
  • Protein20%
    20%
  • Fat52%
    52%
  • Carbohydrates28%
    28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Duck fillet served over sweet potato puree with arugula and an orange-based sauce.

Typical ingredients

  • duck
  • sweet potato
  • arugula
  • orange

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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