Spaghetti a'la carbonara

PLN 52≈ €11.79

Trattoria Cichy Kącik · Kraków · 330g

Nutrition

≈ 600 kcalper portion of about 350 g

Protein16%
16%
Fat54%
54%
Carbohydrates30%
30%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pasta prepared with a creamy sauce made from eggs, hard cheese, and cured pork.

Cuisine: Italian (Roman)
Origin: Rome, Italy

Typical ingredients

spaghetti
eggs
pecorino romano
guanciale
black pepper

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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