Tastavo Restaurant menus in your language Sign in
English
Salmon tartare with mango, avocado and sour cream

Salmon tartare with mango, avocado and sour cream

Tatar z łososia z mango, awokado i kwaśną śmietaną

PLN 51≈ €11.56

Trattoria Cichy Kącik · Kraków · 180g

Nutrition

≈ 300 kcalper portion of about 200 g
  • Protein20%
    20%
  • Fat68%
    68%
  • Carbohydrates13%
    13%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Finely chopped raw salmon seasoned and mixed with tropical fruit and cream.

Typical ingredients

  • salmon
  • mango
  • avocado
  • sour cream
  • onion
  • lemon juice

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic salmon tartare. This venue serves its own version.

salmon tartare
© Benny's Chop House · CC BY-SA 2.0 · Wikimedia Commons
Read more

Salmon tartare is prepared with fresh raw salmon and seasonings. It is commonly spread on a cracker or bread and eaten as an appetizer.

Excerpt from the Wikipedia article “Salmon tartare” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

Did you like this dish?

Back to the menu of Trattoria Cichy Kącik